Coffee

Experience the extraordinary in
every sip with rahabeans

YEMEN COFFEe

Why a Luxury Coffee?

This exquisite luxury coffee, carefully handpicked from high-altitude farms between 1,000 and 2,400 meters above sea level, consistently scores above 85 for its exceptional flavour and quality. Grown on small family farms, the ripened cherries are hand-selected, sun-dried on rooftops, and carefully processed to reveal the rich coffee beans inside. The traditional rooftop drying method enhances its rich, layered flavor, making it a premium choice for coffee lovers.

With minimal secondary defects and zero primary defects, Yemen coffee offers a complex flavor profile, featuring spiciness, fruitiness, earthiness, and wine-like acidity. It also boasts floral notes and a sweet, juicy blend of dried and stone fruits.

Mocha Harazi

South American
coffee

Columbia Coffee

Colombian coffee, grown in Colombia's lush mountains, has a rich history dating back to the 17th century. Each bean is carefully picked and dried, offering a smooth, balanced flavor with bright acidity and hints of caramel and nuts, making it a global favorite.

Brazil Coffee

Brazilian coffee, cultivated in the world’s largest coffee-growing country, is known for its smooth and nutty flavor profile. Each cup offers a well-rounded taste with notes of chocolate, caramel, and hints of fruity sweetness, making it a favorite for espresso blends.

Hawaii Coffee

Grown at elevations over 2,100 feet on volcanic soil, Hawaii coffee is a rare specialty. Its distinctive flavor profile boasts a smooth, medium body with bright acidity, floral undertones, and hints of tropical fruits, offering an exquisite, island-grown coffee experience.

Columbia Coffee

Colombian coffee, grown in Colombia's lush mountains, has a rich history dating back to the 17th century. Each bean is carefully picked and dried, offering a smooth, balanced flavor with bright acidity and hints of caramel and nuts, making it a global favorite.

African
coffee

Congo Coffee

Congo coffee, grown in the renowned Blue Mountain area, is one of Africa's best-kept secrets. With a cup score exceeding 85, it delivers bold flavors and a rich aroma infused with notes of blackberry, grapefruit, chocolate, and brown sugar.

Uganda Coffee

Uganda Coffee is renowned for its distinct and rich flavor profile, characterized by a full-bodied, robust taste with subtle notes of dried fruits, and dates, caramel and woody after taste, syrupy. With a cup score of over 83, it consistently delivers a premium coffee experience.

Kenya Coffee

Kenyan coffee is celebrated for its bold, complex flavors. Grown at high altitudes, it delivers a bright acidity with vibrant notes of blackcurrant, citrus, and a wine-like finish, making it a favorite among coffee enthusiasts worldwide.

Ethiopian Coffee

Ethiopian coffee, often referred to as the birthplace of coffee, is known for its unique flavor profile. Each cup bursts with fruity and floral notes, featuring hints of blueberry, jasmine, and a rich body, offering a complex and aromatic brew.

Types of Coffee

Green Coffee Beans

RahaBeans as wholesaler of green beans brings you green coffee beans, renowned for its fresh quality and versatile use.

Roasted Coffee Beans

Expertly roasted to perfection, RahaBeans delivers rich, aromatic coffee that’s ready to brew, available in dark, medium, and light roast varieties to suit your taste. We can custom roast your green beans to any profile you desire.

Ground Coffee

RahaBeans offers finely ground coffee using expertly processed powder beans, available in various profiles such as espresso, Americano, Turkish, and Arabic.

  • Espresso delivers a strong, concentrated flavor with a rich crema on top.
  • Americano offers a smooth, diluted taste with a milder intensity compared to espresso.
  • Turkish coffee is known for its thick, bold flavor and fine grounds suspended in the brew.
  • Arabic coffee features a very light roast with a delicate, aromatic profile and subtle spice notes.

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